Chilli Marble
Price range: £5.00 through £49.20
Select your size
If you like it hot, Chilli Marble could be the cheese for you. Using our continental style Saint Giles cheese as it’s base, we add red bird-eye chilli seeds to give it a warm kick.
This cheese has an attractive red marbling running through, with the delicious, creamy and flavoursome Saint Giles cheese comes through the palette first, followed by heat at the back of the throat a few seconds later from the chilli!
Chilli Marble has an attractive red marbling running through it and its perfect melting ability makes it a great cheese to cook with, so much so that pubs often use it in their cheese beef burgers.
You may also like to try our two other Marble Cheeses: Sussex Marble with Garlic & Herb and, at Christmas, Sussex Marble with Cranberries.
CHEESE FACT
A Mr Don A Jenkins is said to have invented chilli cheese at the age of 16, in Texas!
| Weight | N/A |
|---|---|
| Milk | Cow |
| Variety | Non-Organic, Pasturised |
| Style | Semi Soft, Flavoured |
| Strength | 5 |
| Texture | Buttery, Creamy, Soft |
| Flavour | Strong, Tangy |
Chilli Marble
Energy
1588 Kj / 383 Kcal
Fat
31.2g
of which saturates
17.5g
Carbohydrates
2.5g
of which sugars
<0.1g
Protein
23g
Salt
1.8g
Typical values per 100g
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