A delicious cheese, made from Saint Giles with the addition of garlic and parsley. A very buttery texture compliments the garlic and herbs. Try it melted onto a jacket potato, or a steak, just like a garlic butter.
Show Nutritional Information
Typical values per 100g: Energy - 1588 Kj/383 Kcal; Fat - 31.2g, of which saturates - 17.5g; Carbohydrates - 2.5g, of which sugars - >0.1g; Protein - 23g; Salt - 1.8g.
£3.75 – £33.08
Category: COW MILK CHEESE
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