The organic version of our most recently-developed cheese, Seven Sisters. Named after the Seven Sisters chalk cliffs in East Sussex, it is a semi-soft matured organic sheep milk cheese, coated in a layer of Hebridean seaweed. As well as looking interesting, Seven Sisters has a light nuttiness to it and the seaweed coat makes it very difficult to resist.
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The organic smoked version of our hard cheddar-style cheese, Duddleswell, is made with organic sheep milk.
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